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Whisky Types

Food & Drink 50 records updated 2026-07-19

Whisky Types, with name, country, grain base, and notes.

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First 25 of 50 records. Click a column to sort these rows.

ID Name Country GrainBase Notes
1 Scotch Single Malt Scotland Malted barley Single distillery malt whisky made only from malted barley
2 Scotch Single Grain Scotland Wheat or maize Grain whisky produced at a single distillery
3 Scotch Blended Malt Scotland Malted barley Blend of single malts from more than one distillery
4 Scotch Blended Grain Scotland Wheat or maize Blend of single grain whiskies from different distilleries
5 Scotch Blended Whisky Scotland Barley and grain Blend of malt and grain whiskies
6 Islay Single Malt Scotland Malted barley Heavily peated smoky single malt from Islay
7 Speyside Single Malt Scotland Malted barley Elegant fruity single malt from the Speyside region
8 Highland Single Malt Scotland Malted barley Varied single malt from the Highlands
9 Lowland Single Malt Scotland Malted barley Light unpeated single malt from the Lowlands
10 Campbeltown Single Malt Scotland Malted barley Briny robust single malt from Campbeltown
11 Irish Single Pot Still Ireland Malted and unmalted barley Pot still whiskey from mixed malted and unmalted barley
12 Irish Single Malt Ireland Malted barley Single distillery Irish malt whiskey
13 Irish Single Grain Ireland Maize or wheat Grain whiskey from a single Irish distillery
14 Irish Blended Whiskey Ireland Barley and grain Blend of pot still malt and grain whiskeys
15 Bourbon United States Corn At least 51 percent corn aged in charred new oak
16 Tennessee Whiskey United States Corn Bourbon style filtered through sugar maple charcoal
17 American Rye Whiskey United States Rye Mash of at least 51 percent rye
18 American Rye Malt Whiskey United States Malted rye Mash of at least 51 percent malted rye
19 Corn Whiskey United States Corn Mash of at least 80 percent corn often unaged
20 Wheat Whiskey United States Wheat Mash of at least 51 percent wheat
21 American Malt Whiskey United States Malted barley Mash of at least 51 percent malted barley
22 Bottled in Bond United States Corn One distillery one season aged four years at 100 proof
23 Blended American Whiskey United States Corn and grain Straight whiskey mixed with neutral grain spirit
24 White Whiskey United States Corn Unaged or lightly aged clear whiskey
25 Canadian Whisky Canada Corn and rye Light smooth blended whisky often called rye

Notes